Annamaria Clementi

This vibrant sparkler shows lovely equilibrium. The fine china–like frame of acidity is enmeshed with the finely textured, creamy mousse, which carries flavors of mandarin orange, chopped white raspberry and dried pineapple fruit, plus savory details of beeswax, oyster shell, smoked almond and lemon thyme that echo on the persistent finish. Chardonnay, Pinot Bianco and Pinot Nero. Disgorged autumn 2024. Drink now through 2036. 250 cases imported.